Are you searching for pastry chef schools in Connecticut, but can’t seem to find a degree program? Consider attending the Lincoln Culinary Institute, which is the leading educator in this specialized niche of the culinary arts. As you investigate this educational option, you may be concerned if this is a valuable resource and worth the financial investment because this is not a traditional college environment. However, you can put this concerns aside because it has been evaluated by a number of organizations – including the Accrediting Commission of Career Schools and Colleges (ACCSC), and is also accredited by the American Culinary Federation Education Foundation’s Accrediting Commission (ACFEFAC). Also, all of the Lincoln Culinary Institutes meet the approval standards of the Department of Higher Education in the State of Connecticut.
If you feel this is not the perfect opportunity for you, why not consider Manchester Community College? The pastry chef courses offered at this program are accredited by the American Culinary Federation (ACF), American Association of Community Colleges (AACC), and the American Association of Higher Education (AAHE). However, the program offered gives graduates a certification as a professional baker as opposed to being focused strictly on becoming a pastry chef.
So before you enroll consider all of your options, including the degree program offered, tuition costs, available aid, scholarships and length of time for completion. But regardless of your decision, pursuing a Certificate in Baking and Pastry Arts is a valuable tool that will open doors to the career of your dreams!
Various Locations
School Name: Lincoln Culinary Institute (formerly New England Technical Institute and Connecticut Culinary Institute)
Locations: Cromwell, Hartford, Shelton and Suffield
Contact: (800) 421-5959
Website: www.lincolnedu.com
Baking & Pastry Diploma
Manchester
School Name: Manchester Community College
Address: 60 Bidwell Street, Central Manchester, CT 06040
Contact: (860) 512-3000
Website: http://www.mcc.commnet.edu/
Professional Baker Certificate
